Ingredients
- Boiled potato - 5
- Oil - 2 Tsp
- Onion chopped- 2 small
- Green chilly - 6-8
- Turmeric powder - 1/4 Tsp
- Ginger chopped - 1 1/2 Tsp
- Curry Leaves chopped - 2 twigs
- Spinach (Green Cheera) chopped - 1 cup
- Salt - as per taste
- Oil - for deep frying
- Maida (All purpose flour) -1 1/2cup
- Salt - a pinch
- Turmeric powder - a pinch
- Red chilly powder - a pinch
- Fennel seeds (Perumjeeragam) - 1/4 Tsp
- Water
Preparation
- Peel off the skin and smash the boiled potatoes. Keep aside.
- In a pan , heat oil and fry onion , ginger , green chilly and curry leaves. When it changes it color add turmeric powder and salt. Saute well.
- When onion is cooked well , off the flame add spinach(Cheera) , mix well and close the lid.
- Mean while in a bowl mix all the items for the batter. Add required amount of water to make a paste ( Batter should be enough to form a nice well coating).
- Open the lid, mix cheera and also add smashed potatoes .
- Combine potato mix well and make small balls.
- Heat oil for deep frying.
- Dip the potato balls in the batter and drop into hot oil.
- Place on kitchen tissues, to remove the excess oil.
- Serve it hot with tea....
I am sending this to Monsoon Temptations
Hello,
ReplyDeleteWe bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.
We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.
Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.
To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"
Best regards,
petitchef.com
Thank u so much for the support....... ll definitely add my blog
ReplyDelete