Ingredients
- Beetroot - 1 small
- Onion - 1/2
- Grated coconut - 2 Tbsp
- Red chill powder - 1 Tbsp
- Pepper powder - 1Tsp
- Curry Leaves - 1 sprig
- Garlic crushed - 2-3 cloves
- Mustard seeds - 1 Tsp
- Coconut Oil - 1 Tbsp
- Salt
Preparation
- In a vegetable chopper , chop the beetroot fine. (you can see in the pic how fine it should be..)
- In a bowl , mix chopped onion, coconut, red chilly powder, pepper powder, curry Leaves and salt.
- Heat oil in a pan, crackle mustard seeds. Now add the mix to it. Mix well. Cook until the beets are done ans soft.
- Serve with rice.
Sending this to cook with red and healthy side dishes, Cook N Share What You Like Event & Giveaway, South Indian cooking hosted by nandoo event by Anu
looks yummy :) my favorite sidedish... you tempt me with ur pic.. gonna make it today
ReplyDeleteThank you so much Bhawya... even i love it...with fish curry rice..
Deletesimple yet comfort stir fry..love beets in any form :)
ReplyDeleteBeautiful color. Tasty recipe with so flavors :-) thanks for linking at my event :-)
ReplyDeleteI love beetroot and this beetroot upperi looks and sounds so delish! Thanks for sharing
ReplyDeleteThank you so much Shashi....
DeleteBeetroot upperi looks colourful and delecious :)
ReplyDeleteThank you Arthy
DeleteWow yummy and healthy
ReplyDeleteThank you Beena.. and you have a wonderful blog...
DeletePreetha chechi, kalakki. Now you are making me hungry. I am also going to make it now.
ReplyDeleteThank you nandoo... njaan nallonum chorinum kootti..Since we have vegetation in our place we get fresh ones...
Deletesuch a bright color of this dish...we love savoring upperi whenever we go to any Kannada specialty restaurant...it always tastes delectable...so happy to get this recipe now,thanks :-)
ReplyDeleteThank you so much Kumar.. i would say in we Kerala prepare i with a better taste,,,,,
DeleteThat looks delicious, my favorite side dish. Thanks Preetha for visiting me and for your sweet words. Following you via GFC, would love if you could return the favor :)
ReplyDeleteWav .. Perfect for steam rice / curd rice .
ReplyDeletei've never been fond of beetroot, pakshe color kandittu kothiyavunnu... chechi, thank u for the message u left on the blog regarding guest posting... please drop me an email on sweettoothraf@gmail.com, and we will take it up from there then... :)
ReplyDeleteHello, I am Francesca, Italian, congratulations for your blog. I have joined your friends, if you want to follow me too. Have a nice day.
ReplyDeleteA healthy one here
ReplyDeleteI am happy to nominate and invite you to accept the "LIEBSTER AWARD at my space here http://flavorsandcolorsbyaparna.blogspot.com/2014/01/awards-and-prizes.html
healthy stir fry...
ReplyDeleteLovely looks :)
ReplyDelete